Saturday, March 16, 2013

This Week’s Best Foodways and Food History

Food Historian Frederick Douglass Opie of Babson College and a Fellow at Harvard's WEB Dubois Institute shares his favorite mp3 downloads and documentaries this week on African foodways related recipes

The BBC Food Programme, Africa's Forest Foods: [Listen Now 25 mins]  http://downloads.bbc.co.uk/podcasts/radio4/foodprog/foodprog_20130311-1041a.mp3

BBC Food Programme Directory: http://www.bbc.co.uk/podcasts/series/foodprog

Robert Launay, West African Foodways: [Listen Now 59 min 9 sec] http://www.wbez.org/story/culture/food/appetite-africa

Rachel Finn, Pastries in Algeria and France: [Listen Now 1 hr 10 sec] http://www.wbez.org/amplified/story-algerian-pastries-and-epiphany-100560

Upcoming Event on African Cuisine: http://www.wbez.org/flavor-africa-105744

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